NOW, NEXT & NEW with Errol Schweizer

Written By Eric Zeitoun

We sat down with Errol Schweizer, retail expert and food system advocate, to talk #NowNextNew. He shared his views on the link between COVID and food inequity, how organic will weather the storm, practical advice for food entrepreneurs looking to do right, and what investors are looking for from CPG companies raising in a post-pandemic world.

Eric Zeitoun
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NOW, NEXT & NEW with Linda Lee (Campbell Soup Company)
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NOW, NEXT & NEW with Franklin Isacson (Coefficient Capital)